Feast or Famine

By Tulio Resende   All of us, whether we care to admit it or not, have a relationship with food. It nourishes us, it keeps us alive. These relationships go so much deeper than sustenance, food evolves in tandem with our own development. It becomes four course meals, desserts, finger foods. It’s all around us. …

The Grace of Taco

I was lost in pork. The crispy edges delighted me to no end while the tenderness of the inner meat provided a savory, greasy anchor. The accompanying chile had a small bite I respected. I drizzled it on my tacos from the small plastic cup. I squeezed lime slices and understood why I had so many napkins.